Celery salt is a seasoning made from ground celery seeds and salt. It is commonly used as a flavoring agent in cooking, particularly in savory dishes, where it adds a unique and aromatic flavor reminiscent of celery.
Celery salt is a versatile seasoning that can be used in a variety of culinary applications. It is commonly used as a flavoring agent in soups, stews, sauces, marinades, dressings, and meat rubs. Celery salt can also be used to season vegetables, salads, seafood, and snacks such as popcorn and potato chips.