Place of Usage: It is used in cakes, pies, cakes, cookies and desserts, in additions, in making decorations on cakes such as fan roses and rolls, in ice creams in desired amounts.
Usage: The product melted in bain-marie method; When it is at 40 ºC, the desired shape is given by spreading it on the cold marble. The application environment should be at room temperature (20-22 ºC).